Kitchen Ranges

The TNM13027BFKWY gas range has a slim width of just 20" to fit into space conscious kitchens. Stainless steel doors dress the deep oven and lower broiler, with sleek towel bar handles adding a modern touch to the exterior.

36 wide gas restaurant range, Wolf Challenger XL Model No. C36S-6B-N. Fully MIG welded aluminized steel frame for added durability. Stainless steel front, sides, backriser, highshelf and 6 adjustable legs. Extra deep crumb tray with welded corners. Six 30,000 BTU/hr. open top burners with lift-off burner heads. Energy saving flashtube open burner ignition system (one pilot for every two burners) shrouded for reliability. Heavy duty cast grates, easy lift-off 12 x 12 1/2 in the front and 12 x 14 1/2 in the back to better accommodate stock pots or large pans. Grates have a built in aeration bowl for greater efficiency. Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU/hr. standard bakers depth ovens with porcelain oven bottom and door panel, measures 27d x... Less

Restaurant Series Range, 60", gas, (10) 28,000 BTU open burners, one std. 26-1/2" oven & open cabinet base w/bottom shelves, stainless front, landing ledge, sides, backguard, and high shelf, 315,000 BTU 60.00 L. 31.25 W. 36.00 H.

The Summit Professional TNM630R is a 24-inch natural gas range with a low stainless steel backguard for a slide-in look. Each model comes with an oven window and light, as well as a clock with timer. The oven, top, manifold and burner box are fully porcelain. All stainless steel ranges feature stainless steel doors, handles, broiler doors, toe kicks and backguards.

Wolf's C-60-SS-10B-N Challenger XL Range sets the standard for rugged construction and reliable, consistent performance. This hard-working, easy-to-use range produces the high-quality results you expect, without breaking your budget. The C-60-SS-10B-N range has a fully MIG welded aluminized steel frame for added durability. The commercial range has ten 30,000 BTU/hr cast burners with lift-off burner heads. The burners' have an energy saving flashtube open burner ignition system (one pilot for every two burners) shrouded for reliability. The restaurant range's heavy duty cast grates can lift-off easily for cleaning purposes, and have a built-in aeration bowl for greater efficiency. Burner knobs are cool to the touch, high temperature material.The C-60-SS-10B-N range's oven thermostat... Less

Verona VEFSGG31R 30" Pro-Style Gas Range with 4 Sealed Burners, 3.0 cu. ft. Convection Oven, Continuous Cast Iron Grates, Manual Clean, Rapid Start, EZ Clean Porcelain Interior and Digital Clock/Timer: High Gloss Red

Stock Pot Range, gas, (2) three ring burner, manual controls, open front cabinet base, cast-iron top grate, stainless steel front and sides, 6" adjustable legs with adjustable feet, 180,000 BTU 18.00 L. 42.00 W. 24.00 H.

The Summit Professional TEM630R is a 24-inch electric range with a low stainless steel backguard for a slide-in look. Each unit comes with an oven window and light, as well as a clock with timer. The oven, top, manifold and burner box are fully porcelain. All stainless steel ranges feature stainless steel doors, handles, broiler doors, toe kicks and backguards.

The Challenger XL restaurant range series by Wolf Range has set the standard for rugged construction, and reliable, consistent performance. Its hard-working, and easy-to-use features produce the high-quality results all restaurants have come to expect from Wolf Ranges, all this without breaking the budget.This C60-SS-6B-24BG-N range has been constructed using a fully MIG welded frame, meaning nothing in the frame has been screwed nor bolted, making for a much more sturdy piece of equipment. Covering the range's frame are durable and easy to clean stainless steel front and sides, as well as a stainless steel backriser with a lift-off high shelf. Each open top burner comes with heavy duty cast iron grates that are easily removed to ease sanitation. Even more features on this... Less